Thompson & Morgan Salad Leaves Sorrel Blood Veined.
• Crimson veins stand out from the bright green foliage of Sorrel 'Blood Veined'.
• The attractive leaves add a sharp, tangy flavour to mixed salads.
• Widely used in French cuisine, young sorrel leaves are also particularly flavoursome in fish dishes, soups, stews and sauces.
• Grow this hardy perennial herb as an annual for its colourful foliage that looks equally at home dotted throughout the front of borders as well as in the herb garden or vegetable plot. • Height: 90cm (35").
• Spread: 40cm (16").
